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Claire Concession Equipment Degreaser, CL026, Aerosol, Professional Use-07/17/2019
Products in this Consumer Product Information Database (CPID) are classified based on their composition:
Substances: single chemicals
Preparations: products which contain chemicals that can be easily separated during normal use
Articles: products or product assemblies that do not contain chemicals that can be separated out from the product or assembly under normal or advertised use.
Classification: Preparation
Indicates country where product is sold.
Market: US/CanadaClaire Concession Equipment Degreaser, Penetrating foam action removes grease, oil, and grime from surfaces exposed to extremely cold and hot temperatures. Degreases all types of food equipment, including concession equipment such as: Hot Dog Broilers, Steamers, Popcorn Poppers, Nacho Chip Warmers, Soft Servers, Refrigerators, and Stoves. Removes Cooking Oils, Grease, Grime and Oil Residues.
Purpose of product.
Usage: Foodservice degreaserStructure such as solid, liquid, aerosol etc.
Form: aerosolDate when validity of Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was last verified.
Date verified: February 15, 20242651 Warrenville Road
Downers Grove IL 60515
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Chemical Composition/Ingredients
The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
Advanced
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.-
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Percent of chemical in preparation.
% Conc.Purpose served by this chemical
FunctionChemical of Concern (CoC)
Chemical of Concern(CoC)SD Alcohol 38B 000064-17-5 5.0-10.0 Solvent Yes CoC List Propane 000074-98-6 0.1-1.0 Propellant No t-Butyl alcohol 000075-65-0 <0.1 Fragrance Yes CoC List Diethyl phthalate 000084-66-2 <0.1 -- Yes Lauroyl sarcosine 000097-78-9 -- Surfactant No Diphenyl Ether 000101-84-8 <0.1 -- No Butane 000106-97-8 1.0-5.0 Propellant Yes CoC List 2-Butoxyethanol 000111-76-2 -- Solvent Yes CoC List Diethylene glycol monobutyl ether 000112-34-5 1.0-5.0 Solvent Yes CoC List Benzyl acetate 000140-11-4 <0.1 -- No Ammonium hydroxide 001336-21-6 <0.1 pH Adjuster Yes CoC List Denatonium benzoate 003734-33-6 -- Bittering Agent No Sodium nitrite 007632-00-0 0.1-1.0 Corrosion Inhibitor No Water 007732-18-5 -- Solvent No Click on each chemical for information on chemical structure, properties and health effects.
Click on Chemical, CAS No./ID headings to sort values.
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Is a seven-digit number (xxx-xxx-x) assigned by the European Commission to chemicals contained in three inventories:
EC No.
EINECS is the European Inventory of Existing Commercial Substances and its EINECS numbers are displayed as 2xx-xxx-x.
ELINCS is the European List of Notified Chemical Substances that was available after September 18, 1981 and its ELINCS numbers are displayed as 4xx-xxx-x.
NLP is the No-Longer Polymers category and its NLP numbers are displayed as 5xx-xxx-xPercent of chemical in preparation.
% Conc.The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
UN Global Harmonization Classification
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.Hazard Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS). There are 4 categories of Hazard Codes:
- Physical Hazard Codes (H200 series)
- Health Hazard Codes (H300 series)
- Environmental Hazard Codes (H400 series)
- Supplementary Hazard Codes (EUH series)
Hazard Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.
Hazard Statement CodePrecautionary Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS).
Precautionary Code
Precautionary Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.PictogramSVHC is a substance (identified by the European Chemicals Agency) that may have serious and often irreversible effects on human health and the environment. SVHC are defined in Article 57 of Regulation (EC) No 1907/2006 (“the REACH Regulation”) and include substances which are:
SVHC?
1. Carcinogenic, Mutagenic or toxic to Reproduction (CMR), meeting the criteria for classification in category 1 or 2 in accordance with Directive 67/548/EEC or in category 1a or 1b in accordance with EC No 1272/2008This directive was recently replaced by the new EU regulation (EC) No 1272/2008.
2. Persistent, Bioaccumulative and Toxic (PBT) or very Persistent and very Bioaccumulative (vPvB) according to the criteria in Annex XIII of the REACH Regulation, or
3. Identified, on a case-by-case basis, from scientific evidence as causing probable serious effects to human health or the environment of an equivalent level of concern as those above (e.g. endocrine disrupters).SD Alcohol 38B 000064-17-5 200-578-6 5.0-10.0 H225, H319 P210, P233, P240, P241, P242, P243, P264, P280, P303+P361+P353, P370+P378, P305+P351+P338, P337+P313, P403+P235, P501 No Propane 000074-98-6 200-827-9 0.1-1.0 H220, H280 P102, P210, P243, P377, P381, P410+P403 No t-Butyl alcohol 000075-65-0 200-889-7 <0.1 H225, H332, H319, H335 P210, P261, P280, P304+P340, P305+P351+P338, P312, P403+P233 No Diethyl phthalate 000084-66-2 201-550-6 <0.1 -------- ------- ---- No Lauroyl sarcosine 000097-78-9 202-608-3 -- H315, H318 P305+P351+P338, P280, P405, P271, P304+P340 No Diphenyl Ether 000101-84-8 202-981-2 <0.1 H319, H411 P264, P280, P273, P391, P305+P351+P338, P337+P313, P501 No Butane 000106-97-8 203-448-7 1.0-5.0 H220, H280 P102, P210, P243, P377, P381, P410+P403 No 2-Butoxyethanol 000111-76-2 203-905-0 -- H302, H315, H319 P264, P270, P280, P301+P312, P302+P352, P305+P351+P338, P330, P332+P313, P337+P313, P362+P364, P501 No Diethylene glycol monobutyl ether 000112-34-5 203-961-6 1.0-5.0 H319 P264, P280, P305+P351+P338, P337+P313 No Benzyl acetate 000140-11-4 205-399-7 <0.1 H412 ------- ---- No Ammonium hydroxide 001336-21-6 215-647-6 <0.1 H314, H335, H400 P260, P280, P301+P330+P331, P305+P351+P338, P391, P501 No Denatonium benzoate 003734-33-6 223-095-2 -- H332, H302, H318 ------- No Sodium nitrite 007632-00-0 231-555-9 0.1-1.0 H272, H301, H319, H400 P210, P220, P221, P280, P370, P378 No Water 007732-18-5 231-791-2 -- -------- ------- ---- No Click on each chemical for information on chemical structure, properties and health effects.
Click on Chemical, CAS No./ID or EC No. headings to sort values.
Sources for Chemical Classifications- European Commission>JRC>IHCP>European chemical Substances Information System (ESIS) Table 3.1
- European Chemicals Agency, http://echa.europa.eu/
ECHA Disclaimer: http://echa.europa.eu/web/guest/legal-notice
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Health Effects Information
Ingredients and Health Effects Information are taken from the manufacturer's product label and/or the Safety Data Sheet (SDS). Products are not tested and manufacturer's information presented here is not evaluated by DeLima Associates.
View Safety Data Sheet(SDS) Date that the Safety Data Sheet (SDS) was issued by manufacturer of a specific product.
SDS DATE :July 17, 2019 -
V.O.C Information
Volatile Organic Compounds %/Wt. With Solvent : 9.43
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Warnings
Hazard Statements
Danger. Extremely flammable aerosol.
Precautionary Statements
Prevention
Keep away from heat/sparks/open flames/hot surfaces. No smoking. Do not spray on an open flame or other ignition source. Pressurized container: Do not pierce or burn, even after use.
Response
Wash hands after handling.
Storage
Protect from sunlight. Do not expose to temperatures exceeding 50 deg C/122 deg F.
Disposal
Not available. -
Acute health effects
From SDS:
Hazards Identification
Emergency Overview
Danger. Extremely flammable aerosol.
Potential Health Effects
Eye Contact: Not available.
Skin Contact: Not available.
Inhalation: Not available.
Ingestion: Not available. -
Chronic health effects
From SDS:
Not available. -
Carcinogenicity
IARC Monographs on the Evaluation of Carcinogenic Risks to Humans: No carcinogenic components identifiedUS. National Toxicology Program (NTP) Report on Carcinogens: No carcinogenic components identifiedUS. OSHA Specifically Regulated Substances (29 CFR 1910.1001-1050): No carcinogenic components identified -
Handling information
Keep away from heat, hot surfaces, sparks, open flames and other ignition sources. No smoking. Do not spray on an open flame or other ignition source. Do not pierce or burn, even after use. Pressurized container: protect from sunlight and do not expose to temperatures exceeding 50 deg. C. Do not pierce or burn, even after use. Aerosol Level 1
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Disposal information
Wash before disposal. Dispose to controlled facilities.
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California Prop. 65 Warning
No ingredient requiring a warning under CA Prop 65.
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First Aid
Eye Contact: Rinse immediately with plenty of waterSkin Contact: Remove contaminated clothing and wash the skin thoroughly with soap and water after work.Inhalation: Move to fresh air.Ingestion: Rinse mouth thoroughly.
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